Feb 5, 2012


Apom...some people may call it apam.. which one is it?
I'll stick to apom because I've grown accustome to it. hehe.

Through my observation ada 2 jenis:
First is yang traditional, if I'm not mistaken kena guna nasi peram tu??! Eat with kelapa parut.
Second is yang gebu punya. The texture rasa ala2 kek gitu.

The one that I've made was yang gebu punya. Search Mr. Google I found this
So Yummy!! My daughter loves it very much nd I love them too. haha.
Easy to make and good to eat. Try it. You'll gonna love it.
Sesuai untuk sarapan or minum petang.

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